
Menu
**We are happy to accommodate our customers whenever possible, however, we are required by the new State Food Code to inform you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. These items include raw oysters, raw egg Caesar salad and hamburgers. Additional information available upon request. -Courtesy of Arizona Restaurant Assoc.
Breakfast Menu
Saturday – Sunday 10 am – 12 pm
All served with homemade hash browns
**2 Eggs Any Style
$10.50
With choice of bacon or Sausage, Toast
3 Egg Omelette
$10.50
Build your own – per item
$0.75
ITEMS: Ham, Mushrooms, Cheese, Bacon, Sausage, Jalapenos, Peppers, Onions, Tomatoes
Veggie Omelette
$12.50
Mushrooms, Peppers, Onions & Tomatoes
Southwest Omelette
$12.50
Ham, Peppers, Onions & Cheese
Chorizo
$12.99
Mixed with Scrambled Eggs
**Breakfast Club
$13.50
Egg, Bacon, Ham, Cheese, Lettuce & Tomato
French Toast
$11.99
With choice of bacon or sausage
Breakfast Menu – Football Season Only
Sundays 9 am – 1 pm
Grand Slam
$14.99
2 Eggs, Sausage, Bacon & Short Stack
**2 Eggs Any Style
$10.50
With choice of Beacon or Sausage, Toast
3 Egg Omelette
$10.50
Build your own – per item
$0.75
ITEMS: Ham, Mushrooms, Cheese, Bacon, Sausage, Jalapenos, Peppers, Onions, Tomatoes
Veggie Omelette
$12.50
Mushrooms, Peppers, Onions & Tomatoes
Southwest Omelette
$12.50
Ham, Peppers, Onions & Cheese
Chorizo
$12.99
Mixed with Scrambled Eggs
**Breakfast Club
$13.50
Egg, Bacon, Ham, Cheese, Lettuce & Tomato
French Toast
$11.99
With choice of bacon or sausage
Steak & Eggs
$15.99
6 oz Ribeye w/two any style eggs
Pancakes
$11.99
With choice of bacon or sausage
All served with homemade hash browns
Mexican Breakfast
Huevos Rancheros
$13.50
2 over easy eggs between corn tortillas w/green tomatillo sauce and melted cheese served with beans
2 Green or Red Chicken Enchiladas
$13.99
Mixed w/ Scrambled eggs
Mexican Eggs
$12.99
3 scrambled eggs w/tomato, onion and fresh jalapenos. Served with beans and tortillas
Chorizo & Eggs Burro
$13.99
topped with green tomatillo sauce and melted cheese w/side of beans